Our Solomon Islands beans are sourced from Makira Gold, a social enterprise. This dark chocolate has notes of apricot and cherry.

The name Ratio reflects our commitment to traditional chocolate making. Our vegan certified dark chocolate is handmade, balancing a ratio of just two ingredients: ethically sourced cacao beans from around the world and raw organic Australian cane sugar.

Made in Australia from local & imported ingredients. 70g

- Vegan certified
- Gluten free
- Dairy free
- Nut free
- Preservative free
- Additive free
- GMO free
- Soy free
- Refined sugar free